Gastronomy
in Campania is rich of traditions. It is one of the most
delicious of Italy and proudly represents South Italy in
the world.
While visiting the territory
between Sorrento Coast and the Amalfi Coast you will taste
traditional recipes made with the local typical products, such
as pasta, mozzarella. local cheese, seafood and drink the
famous liqueurs like 'limoncello' and 'nocillo'.
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